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Entreés

ENTREES

Shrimp & Artichoke Stuffed Salmon: Grilled salmon filet stuffed with a creamy spinach and artichoke blend, served with your choice of a side.

Tuscan Ravioli: Ravioli stuffed with sun-dried tomato, garlic, ricotta and spinach, paired with a sage butter sauce.  Served with a crostini.

Spaghetti Carbonara: House made spaghetti noodles tossed in a classic Italian sauce featuring pancetta.  Served wtih broiled garlic herb shrimp or marinated chicken.  Served with a crostini.

Shrimp Scampi: Shrimp cooked in a white wine sauce, served over house made linguini noodles.  Served with a crostini.

Surf & Turf:  A 10 oz. sous vide New York strip steak cooked to your likeness.  Served with your choice of a side.

SIDES

  • Asparagus
  • Coleslaw
  • Mixed Vegetables
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