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Peppercorn Pork Chop: Pan seared pork chop glazed with a peppercorn cream sauce. Served with your choice of two sides.
New York Strip Steak: Well aged beef seared with a rosemary and garlic butter sauce. Served with your choice of two sides.
Fish and Chips: Delicate cod filets, battered and fried until golden brown. Served with a honey Dijon dipping sauce and a side of fresh cut French fries.
Farfalle Chicken Alfredo: A classic three-cheese alfredo enrobing farfelle pasta, topped with marinated grilled chicken, broccoli and mushrooms. Served with a garlic crostini.
Black Angus Bleu Burger: 100% Angus beef patty, charbroiled and finished with creamy bleu cheese and pecan-wood smoked bacon. Loaded onto a fresh pretzel bun and served with your choice of one side. Ask your server for other cheese options.)
- Mixed Vegetables
- Side Salad
- French Fries
- Apple Bacon Coleslaw
- Baked Potato
- Green Beans Amandine
- Grilled Pineapple
- Cheese Potato Hash